PROCESSING & MARKET HOURS
2716 US HWY 70 E
HUGO, OK 74743
580-326-0592
PROCESSING HOURS
Tuesday - Friday: 9 am - 4:30 pm
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MEAT MARKET HOURS
Wednesday - Friday: 10 am - 5:30 pm
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FAQ
PROCESSING COST
$0.95 a pound hanging weight
$65.00 Slaughter fee
$25.00 Waste Disposal
EXCESS CHARGES
All carcass WEIGHT OVER 800 #'s- $1.10 a lb.
Live weight over 1500 # s- $120 slaughter fee
Quartering whole beef with multiple customer labels- $25
Minimum processing fee- $365.00
$10.00
per day storage fee after the scheduled week of pick-up
SPECIALTY CHARGES
Excess Stew without compromising roast $1.05 a lb.
Hamburger patties are $1.10 a lb.
Specialty Cuts $1.10 a lb.
HOW MUCH MEAT SHOULD YOU TAKE HOME?
On average beef will dress out 50-60%, live weight to hanging weight.
Once the beef is processed and all weights are present we can figure the package weight %.
On average customers will take home 30-40% of their live weight.
Scheduling and Records
When it comes to scheduling pre-pandemic, a customer could expect a date within months. But, as well all have suffered through the pandemic it has increased processing for us. With the rising cost of meat in grocery stores and the fear of meat shortages, customers are now having to book a YEAR in advance.Â
We try to do our best at asking customers upon check-in if they would like to go ahead and book for next year.
RECORDSÂ
When processing we keep all cutting records on paper and in our software system. If you don't remember how you processed last time we will remember for you.
ABOUT
Our Story
In 2018 the Lord blessed us with Rickman's Custom Meat Processing, we have a concrete commitment to customer satisfaction. It is this standard of excellence that has provided the energy for us to grow into the business we are today. We are family owned and operated with the need to help support our local community with our commitment to service.
RICKMAN'S CUSTOM MEAT PROCESSING & MEAT MARKET
Exceeding Your Expectations
CUSTOMER SUPPORT
We want all of our customers to experience our level of care and diligence when working with Rickman's Custom Meat Processing & Meat Market. We want to offer our community and those we serve to feel like family. We are committed to supplying you with top-choice cuts of meat and friendly customer service.
THE MEATÂ MARKET
Designed with You in Mind
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FRESH MEAT COUNTER
Choice Beef & Tender Pork Chops
Come check out our meat counter. Open with fresh meat every Wednesday-Friday. We want to help you!!
STEAKS
New Addition
Choice Porterhouse Steaks Cut at one inch or to your request!
EXCLUSIVE RIBEYE
Customer Favorite
There is nothing better than a great steak. These steaks are tender and juicy, they melt in your mouth and will surprise you with every bite!
SPECIALITY ITEMS
Specialty items that are wrapped in delicious mouth-watering bacon
Bacon Wrapped Stuffed Pork Loin
Steak and Bacon PoppersÂ
&
Regular Bacon Poppers
Bacon Wrapped Chicken Breast
The messaging service was excellent. They answered immediately & took care of my request. The order was in my name and the meat looks wonderful!! Very pleased!
Martha Hinnergardt
We ate the pork chops we bought from the meat market, they were the best I ever had!
Dale Pettyjohn Jr.
My experience with Rickman's has been the best I have ever had doing business with in my 48 years . The man that runs Rickman's his name is Eddie Rickman, he is a great family man and Business man, . the team that works for Eddie, is super nice and friendly. Please stop by and I promise you, that you want go anywhere else...
Patrick Arnold
GET IN TOUCH
